Las Carretas
Subang Jaya	Tel +60 (0)3 5637-3058
Ampang	Tel +60 (0)3 4257-1668
Damansara	Tel +60 (0)3 2093-0380
Email:	www.lascarretas.com

Las Carretas
Mexican Restaurant

Vina Errazuriz Wine Dinner
13th July 2016 - Subang Jaya

Chef Victor together with our Award Winning Chef Lisak and his Team will have cooked another blazing-storm in their kitchen on Wednesday, 13 July at Las Carretas, Taipan, Subang Jaya. A 5 Course Set Dinner excluding Canapes paired with 4 Different Ranges of Premium Wines from VINA ERRAZURIZ, CHILE.

In collaboration with Asia Euro S/B and Vina Errazuric Wineries and to add some flavour to the whole affair, the narrator of the evening was Mr, Nicolas Happke, Area manager for South-east Asia based in Shanghai, China.

Apperitif
Cured Norwegian Salmon Presented on a Chilled Cappelini with Soba Broth
Laced with Furikake & Foam of Lemon Grass
Pan Seared Line Caught Mahi Mahi On a Celeriac Mousse
Topped with Cherry Tomato Crumbs
Vina Errazuriz Single Vineyard Sauvignon Blanc 2014

Melange of Manhattan Crab & Bay Scallop Chowder
Topped with Cream Fraiche of Cognac & Sautéed Fennel Bulb
Vina Errazuriz Estate Chardonnay 2015

Slow Cooked Australian
Grass-Fed Lamb Rack
Served with Potato Mash Topped with
Micro Greens Laced with Garlic Emulsion
Vina Errazuriz Estate Carmenere 2014

Lime Sherbet

Roasted CAAB Boneless Short Rib
Accompanied with Puree of Pumpkin, Tossed Root Vegetables,
Roasted Potatoes, Confit of Cherry Tomatoes On a Char-Grilled Sauce
Vina Errazuriz Max Reserva Cabernet Sauvignon 2013

Flan of Caramelized Hawaiian Macadamia Nuts
Topped with Blue Berry & Chantilly

Coffee or Tea