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Las Carretas Mexican Restaurants
Promotions - Specials

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We have just installed Hoegaarden Draft at Subang and Ampang Outlets
(bottles available at Damansara Outlet)
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New Zealand Turbot Fillet Promotion
Turbot Fillet are a highly valued food fish & it lives along sand and gravel shores. It is a left-sided flatfish, with its eyes normally on the left side of the head, and it is scale less. Turbot is highly prized for its delicate flavor and bright white firm flesh and is considered by many to be the king of all the flatfish.
As we are moving into a more Health Conscious and Balanced Diet Society, Las Carretas has arranged for this lovely Turbot Fillet to be shipped in direct from
New Zealand for your Dining Pleasure!
Buen Provencho!
September Onwards
It only happens at Las Carretas
Mexican Restaurant & Bar!
Appetizer
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N.Z. Turbot Fillet "Mexican Style"
60 Grams of Cubed Turbot Fillet Tossed in Olive Oil, Relish, Black Olives, with Hints of Jalapenos and Perfumed with Fresh Coriander Presented with 2 Slices of Grilled French Baguette
"A Perfect Tapas!"
RM35.90++
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Entrees
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Pan Fried N.Z. Turbot Fillet Aux "Amandes"
Presented with Tossed Almond Flakes in Butter,
Sautéed Legumes & Skin-on Fries
RM75.90++
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Blackened N.Z. Turbot Fillet
Presented "New Orleans Style" on a Creamy Creole Sauce Accompanied with Potato & Cauliflower Mash & Sautéed Legumes
RM75.90++
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Pan Seared N.Z. Turbot Fillet Aux "Champignon Sauvages"
Lightly Seasoned and Served On a Bed of Potato & Cauliflower Mash with Sautéed Wild Mushroom Broth Enhanced with Chiffonade of Basil
RM79.90++
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Back By Popular Demand
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Charbroiled US Short Rib
500 Grams of (US Choice Short Rib-Korean Specification)
Short Rib (Bone-in) Carefully Charbroiled to your liking
Preferable Medium Doneness & Presented
with Dauphinoise potato, Seasonal Legume
& Reduction of Charred Beef Sauce
(Kindly allow 25-30 minutes of Preparation Time)
RM79.00++
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Sautéed Boneless US Choice Short Rib
150 Grams of Boneless Short Rib Tossed with Capsicum, Onions,
Fresh Button Mushroom with Hints of Dijon Mustard and Cream
Presented with Dauphinoise Potato & Romaine Lettuce Perfumed
with Olive Oil, Rocket Lettuce & Shaved Romano Cheese
RM65.00++
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Wagyu Cheeks
(Subject to Availability)
Carefully Braised with Root Vegetables and Spices to Further Enhance its Flavor. Served with Dauphinoise Potato and Seasonal Legumes
RM49.00++
Add Seared "Foie Gras"
RM73.50++
Charbroiled Grain-Fed Lamb Neck Fillet
200 Grams of Charbroiled Lamb Neck Fillet Served on a Bed of Dauphinoise Potato, Seasonal Legume & a Reduction of Freshly Chopped Tomatoes & Rosemary Coulis
RM68.50++
Fajitas of Grain-Fed Neck Fillet
200 Grams of Charbroiled Lamb Neck Fillet Sliced & Presented on a Bed of Sautéed Capsicum, Onions on a Hot Skillet & Accompanied with Warm Flour Tortillas, Guacamole, Sour Cream, Salsa, Mexican Rice & Beans
RM68.50++
All Prices Are Subjected To 5% Government Tax & 10% Service Charge

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Subang Jaya - Tel +60 (0)3 5637-3058 | Ampang - Tel +60 (0)3 4257-1668 | Damansara - Tel +60 (0)3 2093-0380 Email
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