KL Cocktail Week - 28th July 2011 - Subang Jaya - 29th July 2011 - Damansara

An exclusive dinner dedicated to the enjoyment of great cocktails paired with great Mexican food. Savour cocktails made with 1800 tequila and also Reserva de la Familia prepared to perfection by guest bartender Timothy.
Lascarretas
Lascarretas
Lascarretas

Las Carretas
Subang JayaTel +60 (0)3 5637-3058
AmpangTel +60 (0)3 4257-1668
DamansaraTel +60 (0)3 2093-0380
Email: www.lascarretas.com

 

td spacer
Las Carretas Las Carretas

Las Carretas
Mexican Restaurant

KL Cocktail Week
28th July 2011 - Subang Jaya
29th July 2011 - Damansara




An exclusive dinner dedicated to the enjoyment of great cocktails paired with great Mexican food. Savour cocktails made with 1800 tequila and also Reserva de la Familia prepared to perfection by guest bartender Timothy.

Evening began with Cold Canapes Served with an elegant serving of 1800 Anejo stirred over ice with xocolatl mole bitters, accompanied by a 'Smokin Sangrita' followed by a 3 Course Mexican Set Dinner Paired with 1800 and Reserva de Familia Based Cocktails.

The venues were at Subang outlet on Thursday, 28 July 2011 and Damansara outlet on Friday, 29 July 2011.

Viva Mexico!


Cocktail Week Set Dinner Menu
Apperitif
South American Mussel Tossed in Habanero Broth Perfumed with Fresh Cilantro Barramundi Pibil Presented on a Chinese Soup Spoon
The Old & New
(An elegant serving of 1800 Anejo stirred over ice with xocolatl mole bitters, accompanied by a 'Smokin Sangrita')


Trio Of Appetizers
● Home Made Smoked Salmon Mousse on Toasted French Baguette
● Shrimp Michelada
● Tossed Squid Ring Salad with Rocket Lettuce & Cactus Vines in a Robust Cajun Dressing
Citrus Whisper
1800 Anejo shaken with Joseph Cartron Triple Sec,
oranges and topped with home made grapefruit soda


Seared Tasmanian Slamon Fillet "Veracruz"
Accompanied with A Reduction on Tomato Concasse, Capers,
Anchovies, Olives and Presented on a Bed of Potato Mash
and Shimeji Mushrooms
or
Charbroiled Medallion of Thick Skirt
Accompanied with A Reduction on Apazote Sauce and Presented with Potato Mash and Tossed Shimeji Mushrooms
Pina Cobbler
A robust mix of 1800 Anejo, Agavero liqueur and lime stirred over crushed ice & crowned with caramelized pineapples


Mexican Sopapillas
Topped with Strawberry, Caramel
& Deep-Fried Ice Cream
Timeless
An exclusive serving of Reserva de la Familia tequila at 45 celcius with hibiscus jam and carbonated grapes


Coffee or Tea
Cocktail Week Set Dinner Menu


28th July 2011 - Subang Jaya

KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya
KL Cocktail Week - Subang JayaKL Cocktail Week - Subang Jaya

29th July 2011 - Damansara

KL Cocktail Week - DamansaraKL Cocktail Week - Damansara
KL Cocktail Week - DamansaraKL Cocktail Week - Damansara
KL Cocktail Week - DamansaraKL Cocktail Week - Damansara
KL Cocktail Week - DamansaraKL Cocktail Week - Damansara
KL Cocktail Week - DamansaraKL Cocktail Week - Damansara
KL Cocktail Week - DamansaraKL Cocktail Week - Damansara


All prices are net, 10% service charge and 6% GST are included
LC
  Home     Subang Jaya     Ampang     Damansara     Menu     Promotions     Catering     News / Events     Contact     Links     Site Map     A step further
  Subang Jaya - Tel +60 (0)3 5637-3058 | Ampang - Tel +60 (0)3 4257-1668 | Damansara - Tel +60 (0)3 2093-0380
Email

 
copyright 2005 - 2017   -   Las Carretas
ascl.com